Marshmallow Biscuit Surprise!
Grand Biscuits (8 count)
1/4 C or more Melted butter
8 Large marshmallows
2 T Cinnamon sugar
Preheat oven to 375* (ask to parents)
Cut biscuits in half horizontally.
Place 1 marshmallow in the center of biscuit.
Place top half of biscuit on top and gently press together to seal. Brush top of biscuit with melted butter.Sprinkle with cinnamon sugar.Bake 12-15 minutes in a 375* oven.
When you open the biscuit, the marshmallow will be gone!